This bulk homemade chili seasoning is clean, customizable, and budget-friendly.
Servings 20servings
Prep Time 5 minutesmins
Total Time 5 minutesmins
Ingredients
1cupchili powder
1/2cupcumin
1/4cupsmoked paprika
3Tablespoonsoregano
1Tablespoonblack pepper
1Tablespoononion powder
1Tablespoongarlic powder
Instructions
Mix all ingredients together well in a well sealed glass jar. Stir before each use. Will keep for 6 months to a year. I use 1 to 2 tablespoons per pound of meat, depending on spiciness and flavor desired.