The ultimate Fall dessert! An oversized tray of easy pumpkin bars slathered in cream cheese frosting. It's a tried and true classic, uses simply pantry staples and is oven ready in under 15 minutes.
If you're looking for a crowd pleasing, simple treat - these Old Fashioned Pumpkin Bars are a winner! Enjoy as dessert, a snack, breakfast or for your holiday parties.

This classic recipe takes only a few steps, which makes it a perfect recipe and baking activity for kids.


I use a 11x17 jelly roll pan, so really its like a Texas pumpkin sheet cake. Two 9x13 inch pans would also work well.
The Perfect Cream Cheese Frosting Ingredients
Cream Cheese
Softened Butter
Powdered Sugar
Vanilla Paste
Throw everything in a stand mixer and whip until smooth and creamy.

OTHER GOODIES
Let's Connect!
Try these Old Fashioned Pumpkin Bars and leave a rating below. Simply click on the stars just below the recipe title.
Comments