Chocolate & Cherry Granola

May 12, 20232 min read

Updated: Jan 29

An irresistible combo of rich chocolate, sweet dried cherries, and a crunchy texture that’s just the right balance of indulgence and wholesomeness.

Why Chocolate and Cherry?

Chocolate and cherries are a classic flavor pairing, often found in desserts like cakes and truffles. But why not bring this duo into your breakfast routine? Not only do these two ingredients create an indulgent flavor experience, but they also offer some serious health benefits when paired with oats, nuts, and seeds.

Cherries are rich in antioxidants, vitamin C, and fiber, while dark chocolate (when used in moderation) can be a source of magnesium and flavonoids, promoting heart health. Combine them with fiber-packed oats, healthy fats from nuts, and seeds, and you’ve got yourself a nutritious yet decadent treat.

Tips for Perfect Granola:

Customize it: Feel free to swap out the almonds for another nut (pecans or walnuts work well) or try adding other dried fruits like cranberries or raisins.
Go darker: If you’re a true chocolate lover, use a higher percentage dark chocolate (70% cocoa or higher) for a more intense flavor.
Clumpy granola: If you prefer clumps of granola, press the mixture down firmly before baking. This will help it bake into larger clusters.

The Bottom Line:

This Chocolate and Cherry Granola is a delightful way to kick off your day or satisfy your afternoon cravings. The combination of dark chocolate, sweet cherries, and crunchy oats is nothing short of perfection, and you can feel good about eating it. Plus, it’s simple to make, so you can always have a batch on hand for those days when you need a quick and delicious pick-me-up.