Honey, lime, avocado... oh my! Taco night will never be the same with this homemade avocado crema recipe… creamy, tangy, a touch of sweet. A perfect sour cream replacement or addition to your taco toppings.
My kids even started using it as a ‘chip dip’. Give it a go for a little twist on a traditional taco, nacho, burrito, quesadilla…whatever you’re in to.
After all, tacos are all about the toppings, are they not? The crunch with the crema… doesn’t get much better. Just make sure you get enough lime in there!
Plus. It’s just a beautiful sight to see.
Ingredients
3 avocados (good size)
A few jalapeño slices {pending your tolerance}
Clove of garlic
1 bunch / 1 cup cilantro
1/2 tsp flaky salt
1/4 cup sour cream / plain yogurt
2 tablespoons honey
Zest of one lime
Juice of one lime {make sure its juicy!}
Mix it up
Throw it all in a food processor/ blender and whip it up!
Watch your family devour!
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